Nombre: Cristina
Apellidos: Sarasa Fernández
Teléfono: 976 76 10 00 (Ext. 4728)
Email: csarasa@unizar.es
Centro de trabajo: Facultad de Economía y Empresa.
PUBLICACIONES
R Duarte, C Sarasa, M Serrano Economic Systems Research 31 (4), 574-593, (2019)
Europeanization vs. Globalization? A deeper look into income and employment embodied in intra-european trade
Lucía Bolea, Cristina Sarasa, Gloria Jarne, Rosa Duarte, Julio Sánchez-Chóliz, José Manuel Rueda-Cantuche, Robert Marchinski Revista de Economía Mundial, 23-45…
I Cazcarro, R Duarte, J Sánchez Chóliz, C Sarasa Economic Systems Research, 1-22, (2020)
J Sánchez Chóliz, C Sarasa Water 11 (3), 617
L Valiño, C Sarasa, R Duarte Journal of environmental management 239, 84-89, (2019)
Renewable and Sustainable Energy Reviews. Volume 94, October 2018, Pages 430-439
Energy Policy. Volume 118, July 2018, Pages 199-210
Journal of Cleaner Production. Volume 182, 1 May 2018, Pages 838-851
Structural change and female participation in recent economic growth: A multisectoral analysis for the Spanish economy
UB Economics Working Papers 2018/371, Col.lecció d’Economia E18/371
Applied Energy. Volume 184, 15 December 2016, Pages 1207-1216
Applied Economics. Volume 48, 2016 – Issue 16
Los costes energéticos en la agricultura de regadío. Alternativas para su reducción y efectos de la implantación de una tarifa verde en España
Regional and Sectoral Economic Studies, Vol. 16-1.
Water 7(6):3072-3082
Economic Systems Research. Volume 26, 2014 – Issue 4, pp. 410-430.
WATER RESOURCES RESEARCH, 50(12), pp. 9221-9235.
Environmental footprints and scenario analysis for assessing the impacts of the agri-food industry on a regional economy: A case study in Spain«.
Industrial Ecology, Yale School of Forestry & Environmental Studies
Energy Policy. Volume 66, March 2014, Pages 603-614
ECONOMÍA AGRARIA Y RECURSOS NATURALES, 13(1), pp. 95-124.
EcoMod2013 5349, EcoMod.
Policy strategies and technological change in agricultura in a Spanish semi-arid area: Insights from dynamic CGE Model
Aix-Marseille Université, Marseille, CAE Working Papers
Food production: New Research. Nova Publishers, Inc. Chapter 2.